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Recipes

Bourbon Maple & Pepper Smoked Salmon

Bourbon Maple & Pepper Smoked Salmon

2.5-3 lb Salmon, skin on and cut about 4" strips crosswise Brine: 1 Qrt Water 3/4 C Brown Sugar 1/4 C Kosher Salt 1/2 C Great River Maple Bourbon ...
Grilled Salmon with Maple Cream

Grilled Salmon with Maple Cream

1 Filet of Salmon 1 Tbsp Great River Maple Cream Garlic Salt to taste Spread Maple Cream across the filet side of the Salmon and sprinkle with g...
Salmon & Kale Salad

Salmon & Kale Salad

Curry Dressing: 1 Cup Yogurt, plain 3 Tbsp Olive oil 2 tsp Yellow Curry Powder 1/2 tsp Tumeric 1 tsp Lime Juice 1/2 tsp Maple Syrup Salad: 4 4...